Fresh Vegetable Platter
The best vegetables to use for a Veggie Platter are as follows:
- broccoli
- cauliflower
- cherry tomatoes
- carrot sticks
- celery sticks
- cucumber
Again, be sure to arrange these on the tray alternating in colour, so as to keep it appealing to sight. In the center of the tray, I like to take a small red cabbage, and hallow it out, fill with french onion dip, to dip the vegetables in.
On the tray, arrange the cheese alternating with the crackers, in either wedges, or in circles. Either way, the tray comes out colourful, and eye appealing.